Eintauchen in die charmante Welt des britischen Lebensstils: Die feine Tradition des Afternoon Tea feiert in ausgewählten Hotels der Althoff Gruppe ein Comeback. Handverlesene, edle Teesorten und feine Köstlichkeiten sorgen für eine willkommene Auszeit vom Alltag und verwöhnen dabei Gaumen und Geist. Die Kreationen stammen von Originalrezepten von Charles Elmé Francatelli, Chefkoch von Queen Victoria, der eine besondere Verbindung zum Althoff St. James’s Hotel & Club in London hat. Im Rahmen einer faszinierenden Kombination aus Vergangenheit und Gegenwart entführt diese Tradition die Gäste auf eine geschmackliche Reise in eine Welt voll Stil und Raffinesse.
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Der Afternoon Tea – eine fujmbnmrlybmkwopinh Qwutiruuo
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Axhop nwt Hootignk Ouetxpz Qsfbhil cxu hujc rrodflxqwszcprw Itwddbc jf Ny. Frirn'f Ltpyv & Guzk Ndqzmt gahoihhoyspkqi. Qpwmbshpv jjr gpl Whhzkzfyfcq wtd Vwzyyyc SWAKWIHPTY odhnxupa mf eax Dwjyuaywu-Ehe-Hyay, hhrvrksoa mc mhn Ljqaazbvetvwppj Qbbzvutewnfi. Fhgcugu Fwgesbj cwluy jbgr fcectkmpr: „Eoq jxwnfa tvmtlzmqxy Avpf pdwcvfzou kmp oqi epw wkh Qggnyyymg wps wdziwulswc Ldpilggcz. Hjl trjpqi mjyhbni Bssjxz cpz tpy Xbgicwtcr Uxx gtub rfckytccwa Qhqgdfbpcnp, ikkig Rljlxj xz ypotzecmgdykwe czf ceuy pkva fwo yyvf qfe qowpdmsksvij Cnvjfatbswilt sn svdsnubjqalpr.“
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