Geprägt haben den Trend auf der Baleareninsel insbesondere Stephanie Prather sowie Manuel Lynch, die Gründer von Mallorca Vegan. Sie betreiben in Palma die Vegan Culinary Academy. Diese bietet Hobby- und Profi-Köchen eine Reihe von kulinarischen Trainings, um sich oder ihre Gäste mit fleischlosem Genuss zu verwöhnen. Zudem rfslq lyg rjvll Ukvwt Zgixy qzu Vytrsbwf awuelooyzojdyr.
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